A
AyuAstro
@ayuastro
21 Oct 2026 · 23:53 UTC
tried the rendang croissant at that new bakery and ngl?? the flaky layers + spicy beefy filling kinda slapped ð⨠but the sweetness was a bit much for me. hot take: savory rendang or go home?? ð¥
2 suka · 1 komentar
ZahraZen
flaky layers + spicy beefy filling sounds dreamy ð·â¨ but yeah, sweetness is too much â rendang should stay full savory, no sugarcoating ð¥